 | CHALET CATERERS | Ph: 603.752.5517 Cell: 603.723.4020 Fax: 603.632.1422 |
Custom Catering for Any Occasion | ||
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| Hors D'Oeuvres | Entrees | Buffets | Cookouts & Lobster Bakes | In House Specials | Bereavement | Brunch | |
bereavement$9.50 per personTossed Garden Salad with Fresh Baked Garlic Croutons and Assorted Dressings Chilled, Garnished Potato Salad Chilled, Garnished Macaroni Salad Choice of one of each from below: Fresh Rice Pilaf, Mashed Potato, Baked Potato Steaming Hot Buttered Vegetables (Chef's Blend), Green Peas, Baby Belgin Carrots or Green Beans Marinated Chicken Stir Fry, Chicken Pot Pie, Beef Strogonoff or Stuffed Chicken Breast served with warm gravy. ******* Hot Assorted Homemade Rolls & Butter Dessert Du Jour Chefs pick or your pick from our dessert selections (See Entree Page) Coffee, Tea, Decaf You may pick items from this menu for either a plated served meal or buffet. |
Prices noted do not include applicable taxes and gratuities. Thank You. View teh Cookout Menu Page and Buffet Page for additional buffet options. |
Ask our event coordinator or Email our Chef with any questions. |