Chalet Caterers & White Mountain Chalet

CHALET CATERERS


Ph: 603.752.5517
Cell: 603.723.4020
Fax: 603.632.1422
Email

Custom Catering for Any Occasion

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| Hors D'Oeuvres | Entrees | Buffets | Cookouts & Lobster Bakes | In House Specials | Bereavement | Brunch |

hot buffets | cold buffets | cookouts and lobster bakes
A buffet menu can be created from any of our Entree menu items.

Cookout Style Buffets

Please inquire for special menu planning for Lobster & Clambakes.
Please be sure to continue to scroll down through this page as we have many buffet selections.

ALL AMERICAN
A Traditional Barbeque
  $9.99 per person    

Choice of one
Tossed fresh garden greens with thick and thin dressings, Fresh Garlic Croutons
Ceasar Salad
Chilled Fresh Fruit Platter
Chowder Du Jour
*****
Chilled Home Made Cole Slaw

Classic New England Potato Salad

Bowls of Potato Chips

Assorted Sweet and Dill Pickles

Condiment Station to include
Sliced Fresh Tomatoes,
Crisp Lettuce Leaves, Chopped Onions,
Ketchup, Mustards, Sweet Relish, Mayo, B,B,Q Sauce

Homemade Hamburger Rolls and
Homemade Hotdog Rolls

Stationed at the end of your buffet line: Chefs (In Uniform), cooking your guests requests: Juicy, delicous and Hot off the Grill - Hamburgers, Cheeseburgers, and Hotdogs

Fresh, Sliced and Chilled Watermelon

*Add Marinated Boneless Breast of Chicken to this menu, also cooked fresh and served hot off the grill, $4.99 per person

THE VERMONTER
Country Style BBQ
  $13.99 per person    

Choice of one
Tossed fresh garden greens with thick and thin dressings, Fresh Garlic Croutons
Ceasar Salad
Chilled Fresh Fruit Platter
Chowder Du Jour
*****
Chilled Home Made Cole Slaw

Classic New England Potato Salad

Choice of Homemade Rolls, Corn Bread Country Style Bisquits with creamy sweet butter

Piping Hot Baked Beans with Molasses

ALL YOU CAN EAT
Country Style Barbecue Ribs
cooked and served to you hot off the grills, as you proceed through the buffet.

Chilled fresh Watermelon Display

Substitiute your BBQ Rib Entree for one of the following hand cut, 100% Angus Beef Steaks
Fillet Mignon, T- Bone, New York Cut, Delmonico, (or other preferred entree or steak of choice).
For speciality cuts of steaks ask the event coordinator or Email the Chef for market price.

THE CAROLINA
Finger Lickin' Good
  $13.99 per person    

Choice of one
Tossed fresh garden greens with thick and thin dressings, Fresh Garlic Croutons
Ceasar Salad
Chilled Fresh Fruit Platter
Chowder Du Jour
*****
Chilled Home Made Cole Slaw

Pork Picking Supreme
Pan loads of Hot Tender Pork Shanks in delicious Bar B Que Sauce (This gets the Chef's strong recommendation, also known as the Kansas City Hog Wingsand is Finger Licking Good!)

Piping Hot Baked Beans with Molasses

Choice of Fresh Vegetable
See our Entree page for selections.

Choice of Homemade Rolls, Corn Bread Country Style Bisquits with creamy sweet butter

Chilled fresh Watermelon Display


THE ALABAMA
$13.99 per person    

Choice of one
Tossed fresh garden greens with thick and thin dressings, Fresh Garlic Croutons
Ceasar Salad, Chilled Fresh Fruit Platter
or Chowder Du Jour

Chilled Home Made Cole Slaw

Bowls of Potato Chips

Hot Roasted Half Chicken

Choice of Fresh Vegetable
See our Entree page for selections.

Hot, Baked Maine Potato
with Sour Cream & Butter

Choice of Homemade Rolls, Corn Bread Country Style Bisquits with creamy sweet butter

Chilled fresh Watermelon Display

THE RHODE ISLAND
    $15.99 per person    

Choice of one
Tossed fresh garden greens with thick and thin dressings, Fresh Garlic Croutons
Ceasar Salad, Chilled Fresh Fruit Platter
or Chowder Du Jour

Chilled Home Made Cole Slaw

Classic New England Potato Salad

Hot off the BBQ, Gulf Coast Shrimp
served on a skewer

Juicy Petite Beef Tenderloins

Choice of Fresh Vegetable
See our Entree page for selections.

Hot, Baked Maine Potato
with Sour Cream & Butter

Choice of Homemade Rolls, Corn Bread or Country Style Bisquits with creamy sweet butter

Chilled fresh Watermelon

All Buffets include
Fresh Hot Coffee and Tea Station upon request.
Dessert Du Jour (Chefs pick or your pick from our dessert selection).


SOUP CHOICES
If not having salad or fruit cup

Red Pepper Gouda Bisque
Mediterranean Wedding Soup
Loster Bisque with Sherry
French Onion Au Gratin
New England Clam Chowder
Or Chef Lloyd will create your own favorite!

    SALAD DRESSINGS
    All Buffets receive choice of two salad dressings and are served with Extra Virgin Olive Oil and Balsamic Vinegar

    California French, Honey Dijon
    Parmesian Peppercorn, Italian
    Ceasar, Buttermilk Ranch
    Russian, Sundried Tomato Oregano
    Poppyseed, Tomato Bacon, Zinfandel Vinaigrette

Ask our event coordinator or Prices noted do not include applicable taxes and gratuities. Thank You.

For off premises catered events, all China and Flatware are included at minimal charge.

Please Note...while we pride ourselves on our affordable pricing, please add $2.00 p.p. to
entree or buffet prices for off site catering. Thank you.

contact uscheck availability preferred vendor links

© Chalet Caterers and White Mountain Chalet, 603.752.5517